About Katayama

As we celebrate our 20th year of providing great products to our customers, it is apt to reflect on the challenges we have faced as well as the ones we will face.

As a business we have grown, by listening to our customers and delivering their requirements on time, every time. We see our relationships as a thing to cherish, develop and foster, a mix that will, see it grow with strength and sustainability. Over the years we have never stood still, both in response to our customers’ demands but also through our own business development programs, which have seen heavy investment in business infrastructure as well as talented people.

We see innovation in product and process as our life blood, and we can be proud of creating many firsts within our peer group. We are proud of Chinese roots, it’s the land that made us and allowed us to grow, but now we are a truly global business both geographically, having opened offices in London and Los Angeles, but also in our outlook and attitude towards supply chain integrity, quality assurance and product innovation, we can stand alongside any other business around the world and stand ready to compete in what we know is an ever competitive market.

We welcome this competition, as it benefits the customer, but only if as we do, cut costs not corners. We listen to our customers and provide products that are the right product for the right market and the right price, in a transparent and ethical manner. We are also ethical in the way we conduct other parts of our business, meeting international standards on ethical trading relating to our suppliers employees and the end consumer. For us transparency is the basis of an ethical framework and we continue to drive the agenda in all parts of our business activities.

We hope that you find this website informative and that it gives you a flavor of our business, that will lead you to engage with us, and challenge us to partner with you and develop your business together.

LEARN MORE ABOUT US

Katayama’s New Factory is under construction in Riverside, California

Katayama USA LLC

Always something new.

Thaifex World of Food ASIA

May 26 – 30, 2020 | Bangkok, Thailand

LEARN MORE

DELICIOUS RECIPES FROM AROUND THE WORLD

THAI CHICKEN SOUP

Thailand has a proud tradition of culinary excellence.

LEARN MORE

BASIL HUMMUS

Lebanon, at the crossroads of history for millennia.

LEARN MORE

MEXICAN SALSA

Mexico has long developed its own distinctive cuisine.

LEARN MORE

From Our Blog

  • Katayama Launches its new Brands @Thaifex 2018

    Katayama UK launched its new Product Range of Global Cusine solutions at ThaiFex 2018 in Bangkok this May. The range includes both dry spice blends offered with a high-quality re-usable grinder, that can be used as seasonings or by the [...]

  • Chinese Food

    Sichuan Crispy Fried Pork Sichuan fried crispy pork is an underrated Sichuan dish. It is extremely popular in Sichuan kitchens especially for birthday parties and other meeting together meals. With very basic ingredients, fried pork creates aromatic crispy shell and [...]

  • Spanish Food

    Jamón Ibérico The Finest Ham in the World The story of Jamón Ibérico ham is steeped in mystery and romance. The ancient oak pastures of Spain, the noble black Ibérico pig, the mountain air which caresses each ham as it [...]

  • Indian Food

    What to eat in Agra? Whoever has been to the city of the Taj Mahal says that Petha is the best thing to eat in Agra. The invention of Agra ka Petha is linked to the construction of the Taj [...]

  • Vietnamese Food

    Regional Food in Vietnam Ho Chi Minh City and the Mekong Delta The cultural and economic capital of Vietnam is a big bustling city with a few region dishes that you’ll want to try while you’re in Ho Chi Minh City. [...]

  • Mexican Food

    Papantla is a vanilla-scented town whose name means “Place of abundant loud birds”, founded by the Totonac civilization. Papantla lies in the mountainous zone of the Sierra Madre Oriental in the northern area of the state of Veracruz. Exotic food, breathtaking [...]

  • Thai Food

    If you want to enjoy the street attractions that have helped boost Bangkok as a dining and shopping destination of the world, you better be quick. Street food stalls, such as this one in the Phrakanong district of Bangkok, will [...]

  • Lebanese Food

    Nothing speaks louder about Lebanese identity than tabbouleh. It’s a staple dish of the national diet and locals probably eat it once a week. If you were to ask tourists in the street which Lebanese food they’ve tried, tabbouleh would [...]